Pudding

profiteroles with caramel

Profiteroles with Ginger & Lime Curd and Coconut Praline

By

Profiteroles are a great dessert to make. Not only do they taste delicious and are easy to make, but can be made ahead and…

Read More
espresso chocolate cupcakes_landing image

Real Chocolate Cupcakes with Chocolate Espresso Frosting

By

      These cupcakes have everything you desire, need, crave, and seek on a daily basis: chocolate (loads of it) and coffee. And as a bonus: they’re really easy to make. I could…

Read More
strawberry yogurt icecream cones_2

Strawberry Yoghurt Ice-Cream

By

  This is a wonderfully refreshing and slightly sharp Strawberry Yoghurt Ice-Cream. The use of Greek yoghurt and fresh strawberries adds a lovely tang that cuts though the sweetness of the ice-cream. It’s…

Read More
Baked Cheesecake with White Chocolate & a Cherry Topping

Baked Cheesecake with White Chocolate & a Cherry Topping

By

This cheesecake is great to serve at the end of a dinner party as it looks impressive and taste amazing. The combination of cherries and white chocolate always works well together and makes this cheesecake…

Read More
beetroot icecream_3

Who knew Beets could taste this good

By

  After having leftover beetroot puree from making pasta and wondering what to do with it, I stumbled across this ice-cream recipe on the Saveur website. It’s a Jeni Britton Bauer…

Read More